Bellota salsichón is, of all Iberian sausages, the one most similar to the traditional Italian salami, not having paprika among its ingredients. The Admiracion Line guarantees the utmost excellence.
The Admiracion Line guarantees the utmost excellence.
To taste this salsichón at its best we suggest you to unpack and keep it at room temperature for at least 1 hour.
Vacuum packed
SALSICHON IB.DE BELLOTA ADM PRE SLICED100g
The Blázquez family founded their ham-production business near Salamanca in 1932. Blázquez also offers a selection of fresh meat, including noble pork cuts in the typical Iberian tradition (pluma, secreto, coppa, solomillo and corona), distinguishable for their delicious taste, tenderness and succulence. These are cuts that will pleasantly surprise diners if served slightly rare.